Friday, October 9, 2009

Apple Crunch Pupcakes

Weather is turning cooler, leaves turning beautiful colors, so it must be the Fall season. Here is a nutritious recipe for your furry friends using applesauce and dried apples:

Apple Crunch Pupcakes

2 3/4 cups water
1/4 cup unsweetened applesauce
2 tablespoons honey
1 medium egg
1/8 teaspoon vanilla extract
4 cups whole wheat flour
1 cup apple, dried
1 tablespoon baking powder
Preheat oven to 350 degrees. In a small bowl, mix together water,
applesauce, honey, egg, and vanilla. In a large bowl, combine flour,
apple chips, and baking powder. Add liquid ingredients to dry
ingredients and mix until very well blended. Pour into greased muffin
pans, Bake 1 1/4 hours, or until a toothpick inserted in the center
comes out dry. Store in a sealed container.
Makes 12 to 14 pupcakes

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